Copper Tempura Pot / Made in Japan

Traditional Copper Tempura Pot for Precision Deep Frying

This copper tempura pot is crafted in Japan, designed for precise temperature control in deep frying.

Copper is widely used in professional kitchens due to its exceptional thermal conductivity, allowing oil to heat quickly and evenly while maintaining stable temperature during cooking.

The interior is tin-lined, helping to protect ingredients from sticking and supporting consistent frying results. The traditional nabe shape provides sufficient depth for deep frying, allowing ingredients to be fully submerged.

Suitable for both professional use and serious home cooking.

Key Features

Excellent Heat Conductivity
Copper distributes heat quickly and evenly across the pot.

Stable Oil Temperature
Maintains consistent heat, even when adding ingredients.

Traditional Nabe Shape
Designed for deep frying with proper depth and balance.

Tin-Lined Interior
Supports controlled cooking and helps prevent sticking.

Made in Japan
Produced using traditional cookware techniques.

Specifications

Product Type: Copper Tempura Pot (Deep Frying Nabe)

Material: Copper (tin-lined interior)

Origin: Japan

Heat Source: Gas stove recommended
IH / Induction: Not compatible

Dishwasher: Not compatible

Care Instructions

Hand wash only.

Clean gently with a soft sponge.

Dry thoroughly after washing.

Apply a light coat of oil after drying if needed.

Cautions

Do not use on induction cooktops.

Avoid overheating or heating while empty.

Do not use abrasive cleaning tools that may damage the tin lining.

Recommended For

Preparing tempura and deep-fried dishes

Professional kitchens and Japanese restaurants

Home cooks seeking authentic Japanese frying tools

Users who require precise oil temperature control