Kachofugetsu
[Only a few left] Japanese Diatomite Konro Grill / BQ22 / 92cm (36.2") / Yakitori Charcoal
- Regular price
- ¥137,650
- Sale price
- ¥137,650
- Regular price
-
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Professional Long Konro for Authentic Yakitori & Kushiyaki
This extra-long Japanese konro grill (BQ22) is designed for professional yakitori and kushiyaki cooking, featuring a traditional diatomite (珪藻土) construction for superior heat performance.
With its extended 92 cm length, it allows chefs to grill a large number of skewers simultaneously, making it ideal for restaurants, catering, and serious charcoal cooking enthusiasts.
Why a Noto Diatomite Konro?
This konro is made in Suzu, at the tip of the Noto Peninsula in Ishikawa, Japan, where diatomaceous earth is mined and where the city's tourism site lists diatomite konro grills among its local specialties. The maker mines its diatomite in the hills of Suzu. The body is built from insulating diatomite bricks, fired at high temperature and fitted together.
Diatomite is naturally porous, so the walls hold the heat inside the firebox. According to the maker, this lets you grill with at least 20% less charcoal than a grill lined with heavy firebrick, while the coals keep burning steadily — a style also found in yakitori shops in Japan. Paired with Kishu binchotan, it gives the steady, even heat that Japanese charcoal grilling depends on.
Replacement grill meshes for this konro: Disposable steel value packs / Reusable stainless steel (Made in Japan) / Konro size chart
Save on shipping: add a replacement mesh to the same order. Shipping is calculated on the total weight of the order, so it costs much less than ordering a mesh separately later.
Key Features
Traditional Diatomite Construction
Made from natural diatomaceous earth, providing excellent insulation and heat retention.
Extra-Long 92 cm Design
Perfect for high-volume yakitori grilling and efficient skewer management.
High Heat Efficiency
Reflects and concentrates heat from charcoal, enabling strong, even cooking.
Optimized for Charcoal Use
Ideal for use with binchotan and other high-quality Japanese charcoal.
Professional Layout
Long, narrow shape keeps skewer handles away from direct heat.
Specifications
Model: BQ22
Dimensions:
920 × 350 × 200 mm
(approx. 36.2 × 13.8 × 7.9 in)
Grilling area: 790 × 210 mm
Firebox depth: approx. 114 mm
Weight: approx. 25 kg (55.1 lb)
Serves: 8–15 people
Size tolerance: ±10 mm
Included: 1 × konro grill and 1 set of grill net fitted to this size (ready to use). Charcoal is not included.
Material: Diatomaceous earth (ceramic insulation body)
Fuel Type: Charcoal
Condition: Brand New
Notes
Due to the nature of diatomite material, minor surface variations or hairline cracks may occur.
Handle with care to avoid impact damage.
Do not pour water on the grill (diatomite absorbs water and becomes brittle).
Safety: Charcoal gives off carbon monoxide, so at home use the grill outdoors only. Restaurants: indoor use needs a solid-fuel exhaust system approved by your local fire authority (this grill is not NSF or UL certified). Full safety and care notes are in our konro guide.
Recommended For: charcoal BBQ of fish, steak and vegetables, as well as yakitori
Also used in yakitori restaurants (subject to local code approval)
High-volume charcoal grilling and skewer cooking
Catering, events, and outdoor BBQ setups
Users seeking authentic Japanese konro grilling experience
Lead time: This grill ships from Japan within approximately 7–14 business days.
Bulk orders: For multiple units, please contact us before ordering. International shipping is calculated per parcel up to 68 kg, so larger orders are shipped in several parcels with a separate quote.

